Food Cultures across Time: Flavours and Endeavours
Anca-Luminia Iancu & Alexandra Mitrea
This volume explores the intricacies and complexities of food, and maps food cultures and food routes in fiction, by analysing consumption-related matters in the literary and cultural endeavours of authors from countries as diverse as Ireland, Romania, the UK, and the USA. The topics addressed in this vibrant, inter-disciplinary collection of essays open up questions for further studies and explorations on the interconnections between food, fiction, and culture.
Categories:
Year:
2021
Edition:
1
Publisher:
Cambridge Scholars Publishing
Language:
english
Pages:
215
ISBN 10:
1527572366
ISBN 13:
9781527572362
File:
PDF, 4.74 MB
IPFS:
,
english, 2021